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Dogs in South Korea Need You!

by Robin Dorman

In the margins of an unfathomable existence—in dog farms, slaughterhouses, butcher shops, “health” food stores, among other wretched places, with their smell of human injustice and cruelty, dogs in South Korea are subjected to the most unimaginable suffering until their last breath. Huddled together in filthy cages or on unforgiving slabs of cold cement, gripped […]

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Bok-Nal in Seoul

by Robin Dorman

Though dog meat is consumed year-round, the practice becomes ritualized, mythologized, and celebrated during the summer, when farms are teeming with dogs. Bok-Nal (“dog-eating days”), according to the lunar calendar, falls on the hottest days of the year. In 2013, Bok-Nal began on July 13th, or Cho Bok, first summer, followed by Joong Bok, mid-summer, […]